NEW ORLEANS-STYLE BBQ SHRIMP ($15.95)
"Jumbo shrimp sauteed in a spicy butter sauce served with a fried grits cake"

CRAWFISH ETOUFFEE ($10.95)

RED BEANS & RICE WITH SAUSAGE ($7.95)

SEAFOOD PASTA ($14.95)
"Shrimp and crawfish in a tasso cream sauce over linguine"

PASTA GRAZI ($10.95)
"Steamed vegetables over pasta with Italian cheeses"

PASTA ALFREDO WITH BLACKENED CHICKEN ($12.95)

PASTA ALFREDO WITH BLACKENED SALMON ($15.95)

PASTA ALFREDO WITH BLACKENED SHRIMP ($14.95)

SEAFOOD LASAGNA ($16.95)
"Lasagna made with crab, shrimp and crawfish and a blend of four cheeses"